American Sugar Orange

The American Sugar Mandarin is native to the United States. It is also distributed in Chongqing, China, and the best harvest period is from early December to late January. It is particularly resistant to ulcer disease, has good yield and strong adaptability. The American Sugar Mandarin has a thin skin and is easy to separate from the flesh. The flesh is crispy and sweet, with a rich and sweet taste. It has high edible value.